Aquaculture, in the level world, has taken important relevance as an alimentary strategy for ensuring the harvest of natural products for human consumption in the following decades. According to FAO (2018), 50% of fish and marine products will have to be produced in controlled environments in a pond and artificial water bodies by 2030, reason why the major exporting countries of this type of products will have to be more efficient and effective in their production volumes. Chile and México share their vision of developing to the enterprises that belong to this sector, so your purpose will be in the next ten years consolidate its aquaculture production centers under natural conditions, the leading cultivated species are salmon, and trout; tilapia, shrimp, and bullfrog, respectively in each country. The main objective in this document is to analyze the regulation, operating conditions, and degree of productive articulation in networks or clusters of aquaculture enterprises; the main Research findings and solution alternatives to promote the internationalization of organizations in this sector are presented.